The 4th year Foreign languages and literature students and the 2nd year Pharmacy students of the Faculty of Medicine of “Haybusak” University with the initiator – lecturer Gagik Mnoyan organized an open class.
Students prepared materials about national and cultural peculiarities and national cuisines of their countries.
Practical work followed the theory: the participants tasted the national dishes.
Discussions were held on the similarities and differences of cultures, religions, family relations, and customs.
The meeting contributed to the acquisition and enhancement of the students’ intercultural knowledge.